
Wau Tradisi
For nearly six decades, Wau Tradisi has carried the flavours of traditional East Coast Malay cooking from one generation to the next. Founded by Mr Adnan in 1967, the Kota Bharu-based business is now led by Mr Anazim and Mr Azahan, continuing a family legacy built on recipes passed down through generations.
As the business entered its next chapter, Wau Tradisi needed a clearer approach to long-term planning and decision-making.
ILTIZAM Catalyst marked a shift towards a more structured, data-driven approach, while strengthening Wau Tradisi’s understanding of compliance, branding, and strategic management.
With clearer direction and stronger business practices in place, Wau Tradisi is now better positioned to bring its traditional East Coast flavours to a wider market.


